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   กลุ่ม   Home Economics   มีทั้งหมด  13  เล่ม
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ISBN13: 9781466565074
ISBN10: 1466565071
Ed:2015:Hard Cover
Alicia Foundation
1,660 ฿
A Chef's Guide to Gelling, Thickening, and Emulsifying Age st 3
ISBN13: 9781466559844
ISBN10: 1466559845
Ed:2013:Hard Cover
Jacques Brevery
1,880 ฿ 1,000 ฿
Chef's Guide to Charcuterie (New Condition)
ISBN13: 9780123918826
ISBN10: 0123918820
Ed:2013:Hard Cover
Jacqueline B. Marcus
1,500 ฿ 800 ฿ Only-THA
Culinary Nutrition: The Science and Practice of Healthy (New Condition) st 2
ISBN13: 9781118988497
ISBN10: 1118988493
Ed:2016:Hard Cover
Lea R. Dopson
3,750 ฿
Food and Beverage Cost Control st 4
ISBN13: 9780470581223
ISBN10: 0470581220
Ed:2013:Hard Cover
Toba M. Garrett
1,820 ฿ 900 ฿ Only-THA
Master Class with Toba Garrett (New Condition) st 2
ISBN13: 9781111128371
ISBN10: 1111128375
Ed:2011:Soft Cover
Robert Garlough
800 ฿ 500 ฿ Only-THA
Modern Food Service Purchasing (New Condition) st 25
ISBN13: 9781111307608
ISBN10: 1111307601
Ed:2012:Soft Cover
Robert B. Garlough
750 ฿ Only-THA
Modern Garde Manger (New Condition) st 5
ISBN13: 9781118435878
ISBN10: 1118435877
Ed:2017:Hard Cover
Hans Welker
2,590 ฿
Professional Bread Baking
ISBN13: 9781118789605
ISBN10: 1118789601
Ed:2015:Soft Cover
National Environmental Health Association (NEHA)
1,470 ฿ 750 ฿
Professional Food Manager st 1
ISBN13: 9780470179963
ISBN10: 0470179961
Ed:2011:Hard Cover
Lou Sackett
4,000 ฿ 1,200 ฿ Only-THA
Professional Garde Manger: A Comprehensive Guide (New Condition) st 4
ISBN13: 9780470928646
ISBN10: 0470928646
Ed:2016:Hard Cover
Hinnerk von Bargen
2,450 ฿
Street Foods st 5
ISBN13: 9781444337662
ISBN10: 1444337661
Ed:2012:Hard Cover
Douglas Burnham
2,020 ฿ 800 ฿ Only-THA
The Aesthetics of Wine (New Condition) st 2



                  


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